Product Overview
CORATINA ROBUST PERU CRUSH DATE APRIL 2024
Displays classic early harvest Coratina notes of unripe banana, creamy green almond and capsaicin pungency. Ample bitterness in the center gives way to a clean and spicy finish with notes of green tea. Smoke point 360 degrees
*Biophenols: 540.0ppm FFA: 0.25
Oleic Acid: 71.0 Peroxide: 4.0
DAGs: 93..6 *PPP: <.5
*As measured at the time of crush
Organoleptic Taste Panel Assessment
FRUITINESS 4.3 BITTERNESS 3.3 PUNGENCY 3.9
