Honey and ginger play well together and bring a gentle, spicy heat which balances perfectly with the natural sweetness and moderate acidity of our Ultra Premium White Balsamic Vinegar. This condiment is superlative when paired with our Persian Lime Olive Oil and positively shines when used with our Japanese Toasted Sesame Oil! Create an amazing marinade by blending this vinegar, Toasted Sesame Oil, Garlic Olive Oil and soy sauce.
Contains no artificial flavors, additives, color, preservatives or added sugar.
The following pairs well with the following Infused/Fused and Ultra-Premium EVOO Olive Oils: Baklouti, Blood Orange, Chipolte, Cilantro Onion, Lemon, Mushroom Sage, Persian Lime,Tuscan Herb, Any Ultra-Premium EVOO